Roast: Medium Light
Notes: Mandarin, Swiss Chocolate, Golden Pear
Farmer: Community of Bojonalito
Elevation: 5250-5900 feet
Location: Huehuetenango, Guatemala
Varietal: Bourbon and Caturra
Roasts and ships Monday thru Thursday.
Weight: 12 oz.
Aromas of caramel and mandarin lead to notes of golden pear, Swiss chocolate, and coffee blossom in the brewed cup. Honeydew sweetness and a juicy body are balanced by blackberry acidity, resolving to a roasted hazelnut finish.