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Henry’s Armenian Coffee – DECAF

Henry's Armenian Coffee - DECAF

Roast: Dark

Body: Rich

Acidity: Low

Notes: Exotic, Smoky, Rich, Chocolatey, Aromatic

Farm: Various

Farmer: Various

Elevation: Vartious

Location: Central and South America

Varietal: Decaffeinated

Process: Mix


SKU lEDc2et41i Categories ,

DECAF Turkish Grind Coffee.

Weight: 1 lb.

Decaf Armenian Coffee is Sold Pre-Ground in Turkish Grind Only. No Whole Bean. The Armenian word for coffee is “soorj” and the way it is made is similar across most Balkan and Mediterranean countries. However, one thing that sets them all apart is the way they are ordered. In Armenia they call it haygagan soorj. In Greece, you order an elliniko. If you were in Lebanon you would say gahwey arabi.